"I can't hype your Egusi soup enough. FREAKING DELICIOUS!!! The garnishing is always so spot on that our tastebuds keep craving more. Even my 1-year-old baby is not left out, you should see the absolute look of delight on his face when he's eating! Now you see why I keep ordering more. You are simply a star!!!"— Sandra
Our Signature Egusi Soup is a popular finger-licking tasty Nigerian soup made with ground melon seeds, enriched with assorted meat (beef pieces, goat meat, tripe, ponmo, cow foot) and fish (stock fish, dry fish, prawns, crayfish)
It is spicy, nutty, with exotic African flavors! Thanks to the variety of meats and fish often used.
Best when paired with your favourite swallow (Garri, Semolina, Amala, or Pounded Yam). We serve the 3, 5 and 7 Litres variants. Larger sizes can be ordered on request only.
NOTE: Working in partnership with our chefs this reduced-fat Nigerian Egusi Soup recipe has been expertly created using a lot less oil and alternative frying methods (air frying) or grilling to help you achieve your health goals without compromising on the authentic taste you are used to.
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